In this episode, Ilona sits down with Jerome Legras of Legras & Haas. Jerome's family has been producing champagne in Chouilly since 1991.
This was my first trip to the South of France. Having been to France before, I kept hearing from...
In 2014, I was very fortunate to have experienced some of the greatest meals I have ever had in my...
From Paris to Hartford and the Farm to Table, Part 2
with Chef Frederic Kieffer
Recently, Ilona had the opportunity to sit down with Chef Frederic Kieffer of Artisan West Hartford and Artisan Southport.
During a recent trip to France’s Languedoc region, I was privileged to meet the Fillons. This inspiring young family...
From Paris to Hartford and the Farm to Table
with Chef Frederic Kieffer
Recently, Ilona had the opportunity to sit down with Chef Frederic Kieffer of Artisan West Hartford and Artisan Southport.
2016 will mark 40th anniversary of the Paris Wine Tasting of 1976, known as the Judgment of Paris, a historic affair.
From Paris to Hartford and the Farm to Table, Part 3
with Chef Frederic Kieffer
Recently, Ilona had the opportunity to sit down with Chef Frederic Kieffer of Artisan West Hartford and Artisan Southport.
In this episode, Ilona sits down with Jerome Legras of Legras & Haas. Jerome's family has been producing champagne in Chouilly since 1991.
Last year, I had the good fortune to visit my very first French Chateau. Dubbed "Versailles of Languedoc," it utilized the services of the same architect who designed The Palace of Versailles. The building is simply breathtaking.
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